Protein Folding : Examining the Challenges from Synthesis to Folded Form /

Protein Folding : Examining the Challenges from Synthesis to Folded Form /

Detalles Bibliográficos
Autor principal: Dwevedi, Alka. (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: eBook
Lenguaje:English
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Colección:SpringerBriefs in Biochemistry and Molecular Biology,
Materias:
Proteins .
Molecular biology.
Atomic structure  .
Molecular structure .
Biochemistry.
Protein Science.
Protein Structure.
Molecular Medicine.
Atomic/Molecular Structure and Spectra.
Biochemistry, general.
Tabla de Contenidos:
  • Research Updates on Protein Folding
  • Classes of Protein and their Folding
  • Energetics of Protein Folding and Significance of Intermediates
  • Involvement of Bioinformatics in Solving Protein Folding Problem.

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