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02550nam a22004095i 4500 |
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000291805 |
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20210608142356.0 |
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cr nn 008mamaa |
| 008 |
140813s2014 xxk| s |||| 0|eng d |
| 020 |
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|a 9781447165002
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| 024 |
7 |
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|a 10.1007/978-1-4471-6500-2
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
1 |
0 |
|a Toxicants in Food Packaging and Household Plastics :
|b Exposure and Health Risks to Consumers /
|c edited by Suzanne M. Snedeker.
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| 250 |
|
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|a 1st ed. 2014.
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| 260 |
# |
# |
|a London :
|b Springer London :
|b Imprint: Springer,
|c 2014.
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| 300 |
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|a X, 310 p. 20 illus., 7 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
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|a Molecular and Integrative Toxicology,
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| 505 |
0 |
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|a Human Health Effects of Bisphenol A -- Phthalates in Food Packaging, Consumer Products, and Indoor Environments -- Brominated Flame Retardants and Their Replacements in Food Packaging and Household Products – Uses, Human Exposure, and Health Effects -- Nanoparticles in Polymer Nanocomposite Food Contact Materials – Uses, Potential Release, and Emerging Toxicological Concerns -- The Alkylphenols Nonylphenol and Octylphenol in Food Contact Materials and Household Products – Exposure and Health Risk Considerations -- Benzophenone UV-Photoinitiators Used in Food Packaging – Potential for Human Exposure and Health Risk Considerations -- Perfluorinated Compounds in Food Contact Materials -- Antimony in Food Contact Materials and Household Plastics – Uses, Exposure and Health Risk Considerations -- Lead in Household Products -- Methylnaphthalene in Food Packaging and Cadmium in Food Packaging and Household Items – Overview of Exposure, Toxicology, Regulatory Aspects, and Research Needs -- Food Contact Materials: Practices, Agencies and Challenges. .
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| 650 |
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0 |
|a Pharmacology.
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| 650 |
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0 |
|a Environmental health.
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| 650 |
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0 |
|a Food—Biotechnology.
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| 650 |
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0 |
|a Cancer research.
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| 650 |
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0 |
|a Endocrinology .
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| 650 |
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0 |
|a Chemical engineering.
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| 650 |
1 |
4 |
|a Pharmacology/Toxicology.
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| 650 |
2 |
4 |
|a Environmental Health.
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| 650 |
2 |
4 |
|a Food Science.
|
| 650 |
2 |
4 |
|a Cancer Research.
|
| 650 |
2 |
4 |
|a Endocrinology.
|
| 650 |
2 |
4 |
|a Industrial Chemistry/Chemical Engineering.
|
| 700 |
1 |
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|a Snedeker, Suzanne M.
|e editor.
|
| 710 |
2 |
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|a SpringerLink (Online service)
|
| 773 |
0 |
|
|t Springer eBooks
|
| 900 |
|
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|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
|