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160425s2016 ne | s |||| 0|eng d |
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|a 9789401774536
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| 024 |
7 |
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|a 10.1007/978-94-017-7453-6
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
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|a Sowing Seeds in the City :
|b Ecosystem and Municipal Services /
|c edited by Sally Brown, Kristen McIvor, Elizabeth Hodges Snyder.
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| 250 |
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|a 1st ed. 2016.
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| 260 |
# |
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 2016.
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| 300 |
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|a XVI, 407 p. 166 illus., 10 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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|a Preface -- Chapter 1. Introduction: Ecosystem Services from Urban Agriculture in the City of the Future -- Part I: Soil and Water Resources -- Chapter 2: Soil Formation and Nutrient Cycling -- Chapter 3: A Guide to Types of Non Potable Water and the Potential for Reuse in Urban Systems -- Chapter 4: Graywater Reuse For Irrigation: Benefits and Potential Hazards -- Chapter 5: Planting Abundance: Alternative Water Sources for Urban Farms -- Part II: Ecosystem Services – Waste Treatment -- Chapter 6: The Role of Organic Residuals in Urban Agriculture -- Chapter 7: Municipal Food Waste Management Options: Climate and Economic Impacts -- Chapter 8: Food Waste Composting in Seattle: The Political Perspective -- Chapter 9: Cedar Grove Compost: Developing a Combined Food- Yard Waste Centralized Composting Program -- Part III: Ecosystem Services – Climate Regulation -- Chapter 10: Soils and Climate Change -- Chapter 11: Soil Carbon Sequestration and Organic Wastes -- Chapter 12: Lettuce to Reduce Greenhouse Gases: A Comparative Life Cycle Assessment of Conventional and Community Agriculture -- Part IV: Ecosystem Services – Habitat -- Chapter 13: Basics of Microbial Ecology and Function in Urban Agriculture -- Chapter 14: Urban Microbiomes and Urban Agriculture: What Are The Connections and Why Should We Care? -- Chapter 15: Wild Bees in Cultivated City Gardens -- Chapter 16: Urban Agriculture as Habitat for Birds -- Chapter 17: Improving the Suitability of Urban Farms for Wildlife -- Part V: Ecosystem Services – Food Production -- Chapter 18: How Much Can You Grow? Quantifying Yield in a Community Garden Plot: One Family’s Experience -- Chapter 19: Applying Permaculture in Alaska: The Williams Street Farmhouse -- Chapter 20: Seed Libraries -- Chapter 21: Recirculating Aquaculture Systems (RAS) and Aquaponics for Urban Food Production, with a Pictorial Guide to Aquaponics -- Part VI: Integration into Municipal Infrastructure – Location Options -- Chapter 22: Community Garden Basics -- Chapter 23: Up on the Roof: Considerations for Food Production on Rooftops -- Chapter 24: Brownfields as Sites for Urban Farms -- Chapter 25: Curbside Gardens -- Part VII: Integration into Municipal Infrastructure – Zoning and Legal Considerations -- Chapter 26: Zoning and Urban Agriculture in Michigan -- Chapter 27: Urban Agriculture in Portland, Oregon: 2002-2012 -- Chapter 28: Legalizing Commercial Agriculture in Boston: A Logical Step Towards Integrating Farming Into Urban Life.
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| 650 |
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0 |
|a Agriculture.
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| 650 |
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0 |
|a Urban ecology (Biology).
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| 650 |
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|a Sustainable development.
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| 650 |
1 |
4 |
|a Agriculture.
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| 650 |
2 |
4 |
|a Urban Ecology.
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| 650 |
2 |
4 |
|a Sustainable Development.
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| 700 |
1 |
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|a Brown, Sally.
|e editor.
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| 700 |
1 |
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|a McIvor, Kristen.
|e editor.
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| 700 |
1 |
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|a Hodges Snyder, Elizabeth.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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