Coffee Biotechnology and Quality. / : Proceedings of the 3rd International Seminar on Biotechnology in the Coffee Agro-Industry, Londrina, Brazil /

Coffee Biotechnology and Quality. / : Proceedings of the 3rd International Seminar on Biotechnology in the Coffee Agro-Industry, Londrina, Brazil /

Bibliographic Details
Other Authors: Sera, Tumoru (Editor), Soccol, Carlos R. (Editor), Pandey, A. (Editor), Roussos, Sevastianos (Editor)
Format: Book
Language:English
Published: Dordrecht : Springer Science+Business Media, 2000.
Edition:1 edición
Subjects:
Fitomejoramiento
Mejora de cultivos
Grano de café
Biotecnología
Heterosis

Sistema de Bibliotecas del Tecnológico de Costa Rica

Holdings details from Sistema de Bibliotecas del Tecnológico de Costa Rica
Copy Available

Similar Items