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01935nam a22003255i 4500 |
| 001 |
978-1-4020-9316-6 |
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20191028212541.0 |
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cr nn 008mamaa |
| 008 |
100301s2008 ne | s |||| 0|eng d |
| 020 |
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|a 9781402093166
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| 024 |
7 |
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|a 10.1007/978-1-4020-9316-6
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
1 |
0 |
|a Organic Crop Production - Ambitions and Limitations
|c edited by Holger Kirchmann, Lars Bergstrom.
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| 250 |
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|a 1st ed. 2008.
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| 260 |
# |
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 2008.
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| 300 |
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|a X, 244 p.
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 505 |
0 |
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|a Widespread Opinions About Organic Agriculture – Are They Supported by Scientific Evidence? -- Fundamentals of Organic Agriculture – Past and Present -- Can Organic Crop Production Feed the World? -- Plant Nutrients in Organic Farming -- Nutrient Supply in Organic Agriculture – Plant Availability, Sources and Recycling -- Synthesis of the Apelsvoll Cropping System Experiment in Norway – Nutrient Balances, Use Efficiencies and Leaching -- Use Efficiency and Leaching of Nutrients in Organic and Conventional Cropping Systems in Sweden -- How Will Conversion to Organic Cereal Production Affect Carbon Stocks in Swedish Agricultural Soils? -- Energy Analysis of Organic and Conventional Agricultural Systems -- The Role of Arbuscular Mycorrhizas in Organic Farming -- Organic Food Production and Its Influence on Naturally Occurring Toxins.
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| 650 |
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|a Agriculture.
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| 650 |
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0 |
|a Plant science.
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| 650 |
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|a Botany.
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| 650 |
1 |
4 |
|a Agriculture.
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| 650 |
2 |
4 |
|a Plant Sciences.
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| 700 |
1 |
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|a Kirchmann, Holger.
|e editor.
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| 700 |
1 |
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|a Bergstrom, Lars.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-1-4020-9316-6
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