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02509nam a22003255i 4500 |
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978-1-4419-0194-1 |
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20191028011836.0 |
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cr nn 008mamaa |
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100301s2009 xxu| s |||| 0|eng d |
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|a 9781441901941
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|a 10.1007/978-1-4419-0194-1
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a Kirakosyan, Ara.
|e author.
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|a Recent Advances in Plant Biotechnology
|c by Ara Kirakosyan, Peter B. Kaufman.
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|a 1st ed. 2009.
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|a New York, NY :
|b Springer US :
|b Imprint: Springer,
|c 2009.
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|a XVI, 412 p. 100 illus. in color.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Plant Biotechnology from Inception to the Present -- Overview of Plant Biotechnology from Its Early Roots to the Present -- The Use of Plant Cell Biotechnology for the Production of Phytochemicals -- Molecular Farming of Antibodies in Plants -- Use of Cyanobacterial Proteins to Engineer New Crops -- Molecular Biology of Secondary Metabolism: Case Study for Glycyrrhiza Plants -- Applications of Plant Biotechnology in Agriculture and Industry -- New Developments in Agricultural and Industrial Plant Biotechnology -- Phytoremediation: The Wave of the Future -- Biotechnology of the Rhizosphere -- Plants as Sources of Energy -- Use of Plant Secondary Metabolites in Medicine and Nutrition -- Interactions of Bioactive Plant Metabolites: Synergism, Antagonism, and Additivity -- The Use of Selected Medicinal Herbs for Chemoprevention and Treatment of Cancer, Parkinson's Disease, Heart Disease, and Depression -- Regulating Phytonutrient Levels in Plants - Toward Modification of Plant Metabolism for Human Health -- Risks and Benefits Associated with Plant Biotechnology -- Risks and Benefits Associated with Genetically Modified (GM) Plants -- Risks Involved in the Use of Herbal Products -- Risks Associated with Overcollection of Medicinal Plants in Natural Habitats -- The Potential of Biofumigants as Alternatives to Methyl Bromide for the Control of Pest Infestation in Grain and Dry Food Products.
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|a Plant genetics.
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|a Plant science.
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|a Botany.
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|a Plant Genetics and Genomics.
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|a Plant Sciences.
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|a Kaufman, Peter B.
|e author.
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|a SpringerLink (Online service)
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|t Springer eBooks
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|u https://doi.org/10.1007/978-1-4419-0194-1
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