Unsaturated Fatty Acids Nutritional and physiological significance: The Report of the British Nutrition Foundation's Task Force.
Corporate Authors: | , |
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Format: | eBook |
Language: | English |
Published: |
Boston, MA :
Springer US : Imprint: Springer,
1992.
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Subjects: | |
Online Access: | https://doi.org/10.1007/978-1-4899-4429-0 |
Internet
https://doi.org/10.1007/978-1-4899-4429-0Sistema de Bibliotecas del Tecnológico de Costa Rica
Copy | Available |
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