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02539nam a22003735i 4500 |
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978-1-59745-379-0 |
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20191026222608.0 |
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cr nn 008mamaa |
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110414s2009 xxu| s |||| 0|eng d |
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|a 9781597453790
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7 |
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|a 10.1007/978-1-59745-379-0
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
1 |
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|a Transgenic Wheat, Barley and Oats
|b Production and Characterization Protocols /
|c edited by Huw D. Jones, Peter R. Shewry.
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| 250 |
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|a 1st ed. 2009.
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| 260 |
# |
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|a Totowa, NJ :
|b Humana Press :
|b Imprint: Humana,
|c 2009.
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| 300 |
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|a X, 349 p.
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Methods in Molecular Biology,
|v 478
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|a Transgenic Wheat, Barley and Oats: Production and Characterization -- Transformation and Regeneration -- Selection of Transformed Plants -- Reporter Genes -- Biolistics Transformation of Wheat -- Agrobacterium-Mediated Transformation of Bread and Durum Wheat Using Freshly Isolated Immature Embryos -- Floral Transformation of Wheat -- Highly Efficient Agrobacterium-Mediated Transformation of Wheat Via In Planta Inoculation -- Barley Transformation Using Biolistic Techniques -- Barley Transformation Using Agrobacterium-Mediated Techniques -- Transformation of Oats and Its Application to Improving Osmotic Stress Tolerance -- Gene and Protein Expression -- Promoter Sequences for Defining Transgene Expression -- Down-Regulation of Gene Expression by RNA-Induced Gene Silencing -- Characterisation of Transgenic Plants -- Gene Insertion Patterns and Sites -- Fluorescent In Situ Hybridization to Detect Transgene Integration into Plant Genomes -- Establishing Substantial Equivalence: Transcriptomics -- Establishing Substantial Equivalence: Proteomics -- Establishing Substantial Equivalence: Metabolomics -- Design and Management of Field Trials of Transgenic Cereals -- GM Risk Assessment -- Conclusions -- Transgenic Wheat, Barley and Oats: Future Prospects.
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| 650 |
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0 |
|a Genetic engineering.
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| 650 |
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|a Biotechnology.
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| 650 |
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|a Food—Biotechnology.
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| 650 |
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|a Transgenic organisms.
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| 650 |
1 |
4 |
|a Genetic Engineering.
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| 650 |
2 |
4 |
|a Biotechnology.
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| 650 |
2 |
4 |
|a Food Science.
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| 650 |
2 |
4 |
|a Transgenics.
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| 700 |
1 |
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|a Jones, Huw D.
|e editor.
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| 700 |
1 |
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|a Shewry, Peter R.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 856 |
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|u https://doi.org/10.1007/978-1-59745-379-0
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