Protein Folding Kinetics Biophysical Methods /

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Protein Folding Kinetics Biophysical Methods /

Bibliographic Details
Main Author:	Nölting, Bengt. (Author)
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2006.
Edition:	2nd ed. 2006.
Subjects:	Proteins . Biochemistry. Biophysics. Biological physics. Biotechnology. Food-Biotechnology. Protein Science. Biochemistry, general. Biological and Medical Physics, Biophysics. Food Science.
Online Access:	https://doi.org/10.1007/b138868

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