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01791nam a22004095i 4500 |
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978-3-540-36752-9 |
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20191024181730.0 |
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cr nn 008mamaa |
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100301s2007 gw | s |||| 0|eng d |
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|a 9783540367529
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024 |
7 |
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|a 10.1007/978-3-540-36752-9
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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245 |
1 |
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|a Transgenic Crops IV
|c edited by Eng Chong Pua, Michael R. Davey.
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250 |
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|a 1st ed. 2007.
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260 |
# |
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|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg :
|b Imprint: Springer,
|c 2007.
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300 |
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|a XX, 476 p. 36 illus., 8 illus. in color.
|b online resource.
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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490 |
1 |
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|a Biotechnology in Agriculture and Forestry,
|v 59
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505 |
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|a Plant Biotechnology in Agriculture -- Impact of Plant Biotechnology in Agriculture -- Cereals -- Rice -- Wheat -- Maize -- Rye -- Pearl Millet -- Barley -- Oat -- Vegetables -- Tomato -- Cucumber -- Eggplant -- Lettuce -- Chickpea -- Common Bean and Cowpea -- Carrot -- Root Crops -- Potato -- Cassava -- Sweet Potato -- Sugar Beet -- Radish -- Herbs and Spices -- Sweet and Hot Peppers -- Onion, Garlic and Related Species -- Mint.
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650 |
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|a Agriculture.
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650 |
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|a Plant genetics.
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650 |
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|a Plant science.
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650 |
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|a Botany.
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650 |
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|a Biotechnology.
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650 |
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|a Cell biology.
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650 |
1 |
4 |
|a Agriculture.
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650 |
2 |
4 |
|a Plant Genetics and Genomics.
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650 |
2 |
4 |
|a Plant Sciences.
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650 |
2 |
4 |
|a Biotechnology.
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650 |
2 |
4 |
|a Cell Biology.
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700 |
1 |
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|a Pua, Eng Chong.
|e editor.
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700 |
1 |
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|a Davey, Michael R.
|e editor.
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710 |
2 |
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|a SpringerLink (Online service)
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773 |
0 |
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|t Springer eBooks
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856 |
4 |
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|u https://doi.org/10.1007/978-3-540-36752-9
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