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20081031105123.0 |
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081024s2006 xxu ||||| eng |
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|a 9780935584769
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|a 9199143
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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082 |
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|a 543
|b A638a
|2 22
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|a AOAC International, Analytical Laboratory Accreditation, Criteria Committee
|e Autor/a
|4 aut
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1 |
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|a AOAC International Guidelines for Laboratories performing microbiological and chemical analyses of food and pharmaceuticals :
|b an aid to interpretation of ISO/IEC 17025:2005 /
|c prepared by the Analytical Laboratory Accreditation Criteria Committe of AOAC International
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260 |
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|a U.S.A. :
|b AOAC Internacional,
|c c2006.
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|a 48 páginas
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500 |
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|a A revision of the ALACC Criteria September 2006
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650 |
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|a QUIMICA ANALITICA
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650 |
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|v NORMAS
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650 |
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|a LABORATORIOS DE MICROBIOLOGIA
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650 |
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|a ALIMENTOS -- ANALISIS
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650 |
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|a MEDICAMENTOS
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650 |
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|x ANALISIS
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900 |
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|a 2008
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912 |
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|a 31-OCT-2008 - GOMEZ ESTRADA, MARIA EUGENIA
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917 |
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|a 24-OCT-2008 - BUSTAMANTE MORA, CYNTHIA
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949 |
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|a MEG -KA
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916 |
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|a Centro Catalográfico
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