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20140814143834.0 |
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080519s2007 sz ||||| eng |
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|a 9016873
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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|a 344.042
|b B737c
|2 22
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1 |
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|a Borroni, Andrea
|e Autor/a
|4 aut
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|a Comparative gastronomy :
|b legal and cultural framework /
|c by Andrea Borroni
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| 260 |
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|a Zurich :
|b Schulthess,
|c 2007.
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| 300 |
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|a 146 páginas
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| 490 |
0 |
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|a Publications de l'Institut Suisse de Droit Comparé
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| 650 |
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|a DENOMINACION DE ORIGEN
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| 650 |
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|x PROTECCION
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| 650 |
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|x LEGISLACION INTERNACIONAL
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| 650 |
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|a CONTROL DE PRODUCTOS BASICOS
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| 650 |
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|a DERECHO COMUNITARIO
|2 CC
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| 650 |
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|a MARCAS
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| 650 |
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|a PROPIEDAD INDUSTRIAL
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| 900 |
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|a 2008
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| 912 |
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|a 14-AUG-2014 - MONTERO LOPEZ, ANA PATRICIA
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| 917 |
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|a 19-MAY-2008 - BUSTAMANTE MORA, CYNTHIA
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| 949 |
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|a IR -ABR
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| 916 |
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|a Centro Catalográfico
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