Evaluation of certain veterinary drug residues in food : seventieth report of the Joint FAO/WHO expert committee on food additives

Detalles Bibliográficos
Autor Corporativo: Joint FAO/WHO Expert Committee on Food Additives Roma) (Autor)
Formato: Procedimiento de la Conferencia Libro
Lenguaje:English
Publicado: Geneva, Switzerland : World Health Organization, c2009.
Colección:WHO technical report series
Materias:

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