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Examination and analysis of st...
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Examination and analysis of starch and starch products /
Bibliographic Details
Main Author:
Radley, Jack Augustus
(Editor)
Format:
Book
Language:
English
Published:
London :
Applied Science Publishers Ltd.,
c1976.
Subjects:
ALMIDON
ALMIDON
>
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Physical Description:
vii, 220 páginas : ilustraciones
ISBN:
0853346925
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