The food situation and policies in the republic of Korea /

Código QR

The food situation and policies in the republic of Korea /

Detalles Bibliográficos
Autores principales:	Kim, Dong Hi (Autor, Autor/a), Joo, Yong Jae (Autor/a)
Formato:	Libro
Lenguaje:	English
Publicado:	Paris : Development Centre of the OECD, c1982.
Colección:	Development Centre studies
Materias:	ALIMENTOS ABASTECIMIENTO DE ALIMENTOS COREA DEL NORTE

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