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01151nam a2200265uu 4500 |
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000119814 |
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20150831084511.0 |
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150812s1974 au ||||| eng |
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|a 9455799
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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|a 664.028.8
|b I34i
|2 23
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|a Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture
|e Autor/a
|4 aut
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|a Improvement of food quality by irradiation :
|b proceedings of a Panel on Improvement of Food Quality by Irradiation / organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and Held in Vienna, 18-22 june 1973
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| 260 |
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|a Vienna :
|b International Atomic Energy Agency,
|c 1974.
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|a 188 páginas :
|b ilustraciones (una coloreada)
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|a Panel proceedings series
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|a CONSERVACION DE ALIMENTOS POR RADIACION
|x CONGRESOS
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| 650 |
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|a CALIDAD DE LOS ALIMENTOS
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|a CONSERVACION DE ALIMENTOS
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|a 31-AUG-2015 - SALAZAR ALVAREZ, CLAUDIO
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|a 31-AUG-2015
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|a 12-AUG-2015 - SANCHEZ ULATE, ANA LORENA
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| 949 |
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|a CSA -CSA
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|a Centro Catalográfico
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