Prebiotics and probiotics /
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
United Kingdom :
Wiley-Blackwell,
2009.
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Edition: | 2. edition |
Series: | Ingredients handbook
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Subjects: |
Physical Description: | ix, 152 páginas : ilustraciones |
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ISBN: | 9781905224524 |