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01365nam a2200289 u 4500 |
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20200318122330.0 |
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030121s1970 sz ||||| eng |
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|a 7288043
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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082 |
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|a 363.806
|b R427r
|2 21
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1 |
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|a Requirements of ascorbic acid, vitamin D, vitamin B12, folate, and iron :
|b report of a Joint FAO/WHO Expert Group.
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260 |
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|a Geneva :
|b World Health Organization,
|c 1970.
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300 |
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|a 75 páginas :
|b ilustraciones.
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490 |
0 |
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|a Technical report series / World Health Organization
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500 |
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|a A la cabeza de la portada: This report contains the collective views of an international group of experts and does not necessarily represent the decisions or the stated policy of the World Health Organization or of the Food and Agriculture Organization of the United Nations.
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650 |
0 |
7 |
|a NUTRICION
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650 |
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|x ASPECTOS NUTRICIONALES
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650 |
0 |
7 |
|a VITAMINAS EN LA NUTRICION HUMANA
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650 |
0 |
7 |
|a POLITICA NUTRICIONAL
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710 |
2 |
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|a Grupo Mixto FAO/OMS de Expertos en Necesidades de Acido Ascorbico, Vitamina D, Vitamina B12, Folato y Hierro.
|e Autor/a
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900 |
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|a 2007
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912 |
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|a 18-JAN-2007 - GOMEZ PANIAGUA, LUZ MARIA
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917 |
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|a 21-JAN-2003 - HERNANDEZ GUZMAN, MARLIN TAYIRA
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949 |
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|a LMG -LMG
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916 |
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|a Centro Catalográfico
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