Bread
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Undetermined |
| Materias: |
| LEADER | 00513nam a2200169uu 4500 | ||
|---|---|---|---|
| 001 | 000206400 | ||
| 005 | 20150411011534.0 | ||
| 008 | 150410 ||||| und | ||
| 035 | |a 9444617 | ||
| 040 | |a Sistema de Bibliotecas de la Universidad de Costa Rica | ||
| 082 | 0 | |a 664.752 |b J52b |2 21 | |
| 100 | 1 | |a Jenkins, Sylvia M. |e Autor/a |4 aut | |
| 245 | 1 | 0 | |a Bread |
| 650 | |a PAN |x FABRICACION | ||
| 773 | 0 | |7 nnam |t Bakery technology | |
| 912 | |a 11-APR-2015 - SALAZAR ALVAREZ, CLAUDIO | ||
| 917 | |a 10-APR-2015 - SALAZAR ALVAREZ, CLAUDIO | ||