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00713nam a2200193uu 4500 |
| 001 |
000224254 |
| 005 |
20150709144618.0 |
| 008 |
150630 ||||| und |
| 020 |
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|a 0870551523
|q (volume 1)
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| 035 |
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|a 9452425
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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| 082 |
0 |
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|a 664.028
|b F686fo
|2 23
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| 100 |
1 |
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|a Komarik, Stephan L.
|e Autor/a
|4 aut
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| 245 |
1 |
0 |
|a Meats, poultry, fish, shellfish /
|c by Stephan L. Komarik, Donald K. Tressler, Lucy Long
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| 700 |
1 |
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|a Tressler, Donald K.
|d n. 1894
|e Autor/a
|4 aut
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| 700 |
1 |
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|a Long, Lucy
|e Autor/a
|4 aut
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| 773 |
0 |
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|7 nnam
|t Food products formulary
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| 912 |
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|a 09-JUL-2015 - SALAZAR ALVAREZ, CLAUDIO
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| 917 |
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|a 30-JUN-2015 - MATAMOROS GRANADOS, EILLING
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