Processing procedures for canned food products
Formato: | Libro |
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Lenguaje: | Undetermined |
LEADER | 00512nam a2200145uu 4500 | ||
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001 | 000229916 | ||
005 | 20151019120619.0 | ||
008 | 150929 ||||| und | ||
035 | |a 9460888 | ||
040 | |a Sistema de Bibliotecas de la Universidad de Costa Rica | ||
082 | 0 | |a 664.028.2 |b C737c12 |2 23 | |
245 | 1 | 0 | |a Processing procedures for canned food products |
773 | 0 | |7 nnam |t A complete course in canning and related processes | |
912 | |a 19-OCT-2015 - SALAZAR ALVAREZ, CLAUDIO | ||
917 | |a 29-SEP-2015 - MIRANDA SALAZAR, ALEXANDRA |