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Food quality assurance /
Holdings
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Food quality assurance /
Bibliographic Details
Main Author:
Gould, Wilbur A. 1920-
(Author, Autor/a)
Format:
Book
Language:
English
Published:
Westport, Conn. :
Avi,
1978.
Subjects:
ALIMENTOS
>
ANALISIS
Holdings
Description
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Sistema de Bibliotecas de Universidad de Costa Rica
Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number:
664.07
Copy
Available
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