Foodservice systems administration /

Bibliographic Details
Main Author: Hitchcock, Mary J. (Author, Autor/a)
Format: Book
Language:English
Published: New York, New York : Macmillan, c1980.
Subjects:

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 658.916.479.5
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