Las leguminosas en la nutrición humana /
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Roma :
FAO,
1964.
|
| Series: | FAO. Estudios sobre nutrición ;
No.19 |
| Subjects: |
| Item Description: | Reimpresiones: 1977 |
|---|---|
| Physical Description: | xi, 152 páginas |
| ISBN: | 9253004401 |