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s 198 s0198 fs ||||| eng |
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|a 0444426612
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|a 64914
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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|a 576.163
|b M621m
|2 00
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|a Adams, M.R.
|e Editor/a
|4 edt
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|a Micro-organisms in the production of food /
|c edited by M. R. Adams. --
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|a Amsterdam :
|b Elsevier,
|c 0198.
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|a 216 páginas ;
|c 25 cm.--
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|a Progress in industrial microbiology ;
|v v. 23)
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|a MICROBIOLOGIA DE ALIMENTOS
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|a LQ-LQ b RZ
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|a Registros del LS-2000
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