Guidelines for uniform beef improvement programs /

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Guidelines for uniform beef improvement programs /

Detalles Bibliográficos
Autor principal:	Hubbard, Dixon D. (Autor, Autor/a)
Formato:	Libro
Lenguaje:	Spanish
Publicado:	Washington : US. Departamento of Agriculture, Extensión Service, 1981.
Materias:	GANADO DE CARNE

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