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Obtención de mermelada a part...
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Obtención de mermelada a partir de extracto de cafe /
Bibliographic Details
Main Author:
Díaz Casas, Adriana Zulay
(Autor/a)
Other Authors:
Castaño Castrillón, José Jaime
(Autor/a)
Format:
Article
Language:
Spanish
Subjects:
CAFE
>
COLOMBIA
MERMELADA
>
FABRICACION
Holdings
Description
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Description
Physical Description:
60-75.
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Published: (2005)
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