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180817b ||||| |||| 00| 0 eng d |
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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
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|c 2050
|d 2050
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|a IA 01268
|b A367
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|a Acosta Herrera, Aurelio
|9 3945
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|a Evaluación de parámetros de secado en almendras de cacao fino en San Francisco, Atlantida /
|c Aurelio Acosta Herrera
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260 |
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|a Catacamas, Olancho,
|b UNAG,
|c 2014
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|a 57 p.
|b Imag., Graf.
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|a Tesis (Ingeniero Agrónomo)
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|x ALMENDRAS CACAO
|x CACAO FINO
|x SECADO-CACAO
|9 3946
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|2 ddc
|c TS
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