Food hygiene and food hazards, for all who handel food

Bibliographic Details
Main Author:	Christie, Andrew Barnett
Other Authors:	Christie, Mary C
Format:	Book
Published:	1971
Subjects:	Alimentos-Microbiología Alimentos-Medidas Sanitarias

Holdings details from Sistema de Bibliotecas UNAH
Call Number:	576.163-C55
Copy	Available

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