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Author:
Madrigal Alvarado, Yotse 1988-
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Author:
Madrigal Alvarado, Yotse 1988-
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Fundamentos de la elaboración...
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Fundamentos de la elaboración del queso
Bibliographic Details
Main Author:
Dilanjan, Sawen Christoforowitsch
Format:
Book
Language:
Spanish
Published:
Zaragoza
Acribia
1984
Subjects:
QUESOS
>
FABRICACION
Holdings
Description
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Sistema de Bibliotecas UNAH
Holdings details from Sistema de Bibliotecas UNAH
Call Number:
637.33-D57
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