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| LEADER |
01054nam a2200253 a 4500 |
| 001 |
000000034528 |
| 003 |
OSt |
| 005 |
20181015144111.0 |
| 008 |
161128s1975 sp a r|||| 000 0 spa d |
| 040 |
|
|
|a Sistema de Bibliotecas UNAH
|
| 999 |
|
|
|c 34528
|d 34528
|
| 082 |
0 |
|
|a 641-A41i
|
| 245 |
0 |
4 |
|a Los alimentos; cuestiones de bromatología
|b aspectos químicos, biológicos, agropecuarios y sociales.
|
| 260 |
|
|
|a Madrid
|b Blume
|c 1975
|
| 300 |
|
|
|a 336 p.
|b il.
|
| 490 |
0 |
|
|a (Scientific American)
|
| 650 |
|
4 |
|a ALIMENTOS
|9 876
|
| 942 |
|
|
|2 ddc
|c LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641A41I
|7 0
|9 111479
|a CG
|b BC
|l 0
|o 641-A41i
|p 399162
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641A41I
|7 0
|9 111480
|a CG
|b BC
|l 0
|o 641-A41i
|p 399116
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641A41I
|7 4
|9 111481
|a CG
|b BM
|d 2023-08-31
|o 641-A41i
|p 413940
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641A41I
|7 1
|9 111482
|a CG
|b BM
|d 2023-07-21
|o 641-A41i
|p BM130790534
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641A41I
|7 0
|9 111483
|a BLA
|b BLA
|l 0
|o 641-A41i
|p BLA130790535
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641A41I
|7 0
|9 111484
|a BLA
|b BLA
|l 0
|o 641-A41i
|p BLA130790536
|y LB
|