Foods, nutrition and sports performance an international scientific consensus, held 4-6 February, 1991 and organized by Mars, Incorporated with International Olympic Committee patronage

Foods, nutrition and sports performance an international scientific consensus, held 4-6 February, 1991 and organized by Mars, Incorporated with International Olympic Committee patronage

Detalles Bibliográficos
Otros Autores: Williams, Clyde, Devlin, John T.
Formato: Libro
Lenguaje:English
Publicado: London New York E & FN SPON 1992
Edición:1st ed.
Materias:
NUTRICIÓN DE ATLETAS > CONGRESOS, CONFERENCIAS, ETC.
DEPORTES > CONGRESOS, CONFERENCIAS, ETC. > ASPECTOS FISIOLÓGICOS

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