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LEADER |
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|a 84-200-0763-3
|
040 |
|
|
|a Sistema de Bibliotecas UNAH
|
082 |
0 |
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|a 363.192-H63
|
100 |
1 |
|
|a Watson, David
|
245 |
1 |
0 |
|a Higiene y seguridad alimentaria
|c David Watson
|
260 |
|
|
|c 1994
|a Zaragoza
|b ACRIBIA
|
300 |
|
|
|a viii, 91 p.
|b diagrs.
|c 24 cm.
|
490 |
0 |
|
|a (Revisiones sobre ciencia y tecnología de los alimentos
|v v. 1)
|
504 |
|
|
|a Incluye referencias bibliográficas e índice
|
650 |
|
4 |
|a SEGURIDAD ALIMENTARIA
|
650 |
|
4 |
|a CONTROL DE ALIMENTOS
|
650 |
|
4 |
|a TECNOLOGÍA DE ALIMENTOS
|
942 |
|
|
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999 |
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