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LEADER |
01314nam a2200301 a 4500 |
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000000075872 |
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OSt |
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20180420100742.0 |
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180220b ho ||||| |||| 00| 0 spa d |
040 |
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|a Sistema de Bibliotecas UNAH
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999 |
|
|
|c 75872
|d 75872
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082 |
0 |
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|a T664.804-R62
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100 |
1 |
|
|a Rivera Leiva, Miriam Ivette
|9 7477
|
245 |
1 |
0 |
|a Fruta cristalizada
|c Miriam Ivette Rivera Leiva
|
260 |
|
|
|a Tegucigalpa, Honduras
|c 1989
|b Miriam Ivette Rivera Leiva
|
300 |
|
|
|a 69 p.
|b il.
|c 28 cm.
|
502 |
|
|
|a Tesis (licenciatura)--Universidad Nacional Autónoma de Honduras. Facultad de Ingeniería, Carrera de Ingeniería Química, 1989.
|
504 |
|
|
|a Bibliografía: p.62-63
|
650 |
|
4 |
|a INDUSTRIA ALIMENTARIA
|9 307
|
650 |
|
4 |
|a ELABORACIÓN DE ALIMENTOS
|9 1160
|
650 |
|
4 |
|a TECNOLOGÍA DE ALIMENTOS
|9 6132
|
650 |
|
4 |
|a ESTUDIOS DE FACTIBILIDAD
|9 94
|
650 |
|
4 |
|a FRUTAS
|9 1580
|
650 |
|
4 |
|a ALIMENTOS CONFITADOS
|9 7478
|
942 |
|
|
|2 ddc
|c TESIS
|
952 |
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|l 0
|o T664.804-R62
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|y TESIS
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 T_664_000000000000000_804R62
|7 0
|9 201099
|a CG
|b BH
|l 0
|o T664.804-R62
|p 522112
|y TESIS
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 T_664_000000000000000_804R62
|7 0
|9 327594
|a CG
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|d 2018-02-20
|l 0
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|p 522119
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|w 2018-02-20
|y TESIS
|