Validation of analytical methods for food control: Report of a joint FAO/IAEA Expert Consultation Vienna, Austria, 2-4 December 1997
| Autor Corporativo: | |
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Rome (Italy) :
,
1998
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| Colección: | Food and nutrition paper (FAO)
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| Notas: | 17 ref. |
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| Descripción Física: | 19 p. |
| ISBN: | ISBN 92-5-104131-8 |