Gloáary of biotechnology for food and agriculture: Arevised and augmented edition of the gloáary of biotechnology and genetic engineering
| Autor principal: | |
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| Otros Autores: | , , |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Roma (Italia) :
,
2001
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| Colección: | Research and technology paper (FAO)
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| Materias: |
| Notas: | Ilus. |
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| Descripción Física: | 305 P. |
| ISBN: | ISBN 92-5-104683-2 |