Safety evaluation of certain food additives and contaminants
Autor Corporativo: | |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
Geneva (Italy) :
World Healt Organization,
2004
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Colección: | Who Food Additives (FAO)
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Materias: |
LEADER | 00920nam a2200349 i 4500 | ||
---|---|---|---|
007 | ta | ||
040 | |a Universidad Nacional Agraria |b spa | ||
907 | |a Q03 | ||
911 | |a MS | ||
978 | |a EMF | ||
979 | |a 13-06-2005 | ||
991 | |a TEXTO | ||
991 | |a MEJUN6 | ||
020 | |a ISBN 92-4-166052-X | ||
035 | |a 022462 | ||
041 | |a eng | ||
092 | |a Q03 O68se | ||
110 | 1 | |a FAO, Rome (Italy) | |
245 | 1 | 0 | |a Safety evaluation of certain food additives and contaminants |
260 | |a Geneva (Italy) : |b World Healt Organization, |c 2004 | ||
264 | |a Geneva (Italy) : |b World Healt Organization, |c 2004 | ||
300 | |a 667 p. | ||
490 | |a Who Food Additives (FAO) | ||
500 | |a 125 ref. | ||
500 | |a no. 52 | ||
650 | 7 | |a ADITIVOS ALIMENTARIOS | |
650 | 7 | |a ALIMENTOS | |
650 | 7 | |a CONTAMINANTES | |
650 | 7 | |a SUSTANCIAS TOXICAS | |
650 | 7 | |a TOXICIDAD | |
942 | |c BK |2 agris | ||
952 | |a 01 |b 01 |8 CG |c CG |y BK |p L1036/05 |o Q03 O68se |