|
|
|
|
| LEADER |
01105nam a2200385 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a Q03
|
| 911 |
|
|
|a MS
|
| 978 |
|
|
|a ARR
|
| 979 |
|
|
|a 07-09-2005
|
| 980 |
|
|
|a MDR
|
| 981 |
|
|
|a 13-09-2005
|
| 991 |
|
|
|a TEXTO
|
| 991 |
|
|
|a MESEP
|
| 991 |
|
|
|a TARRAS
|
| 020 |
|
|
|a ISBN 92-4-166047-3
|
| 035 |
|
|
|a 022738
|
| 041 |
|
|
|a eng
|
| 092 |
|
|
|a Q03 W927sm
|
| 110 |
1 |
|
|a World Health Organization, Genera (Switzerland)FAO, Roma (Italia)International Programme on Chemical Safety, Genera (Switzerland)
|
| 245 |
1 |
0 |
|a Safety evaluation of certain mycotoxinas in food
|
| 260 |
|
|
|a Genera (Switzerland) :
|b ,
|c 2001
|
| 264 |
|
|
|a Genera (Switzerland) :
|b ,
|c 2001
|
| 300 |
|
|
|a 701 p
|
| 490 |
|
|
|a Who food additives series (Who) ;
|v Food and nutrition paper
|
| 500 |
|
|
|a Ilus, 320 ref.
|
| 650 |
|
7 |
|a ALIMENTOS
|
| 650 |
|
7 |
|a MICOTOXINAS
|
| 650 |
|
7 |
|a CONTAMINANTES
|
| 650 |
|
7 |
|a TECNICAS ANALITICAS
|
| 650 |
|
7 |
|a TOXICIDAD
|
| 650 |
|
7 |
|a HIGIENE DE LOS ALIMENTOS
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L2201/05
|o Q03 W927sm
|