FAO Pesticides residues in food: JMPR reports and evaluations 2001-2005

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FAO Pesticides residues in food: JMPR reports and evaluations 2001-2005

Detalles Bibliográficos
Autor Corporativo:	FAO, Rome (Italy)
Formato:	Libro
Lenguaje:	English
Publicado:	Rome (Italy) : , 2006
Materias:	PLAGUICIDAS RESIDUOS ALIMENTOS TOXICOLOGIA TOXICIDAD SUSTANCIAS TOXICAS PROPIEDADES FISICO-QUIMICAS

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