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01440nam a2200481 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E21
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| 911 |
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|a M
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| 978 |
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|a JLM
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| 979 |
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|a 21-09-2007
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| 980 |
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|a MDR
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| 981 |
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|a 04-10-2007
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| 991 |
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|a RE
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| 991 |
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|a Jac
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| 020 |
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|a ISBN 978-92-9039-794-6
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| 035 |
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|a 025943
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| 041 |
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|a spa
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| 092 |
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|a RE N E21 F398
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| 100 |
1 |
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|a Ferrufino, A.
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| 700 |
1 |
|
|a Saavedra, D.
|
| 700 |
1 |
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|a Granda, D.
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| 710 |
1 |
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|a Agencia Suiza para el Desarrollo y la cooperacion-COSUDE, Managua, (Nicaragua)
|
| 710 |
1 |
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|a Proyecto de innovacion agricola-RED SICTA, Managua (Nicaragua)
|
| 245 |
1 |
0 |
|a Mapeo de las cadenas agroalimentarias de maiz blanco y frijol en Centroamerica
|
| 260 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2007
|
| 264 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2007
|
| 300 |
|
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|a 133 p.
|
| 500 |
|
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|a Se obtuvo de la web www.iica.int.ni/Library/Guias-de-exportacion.html (27-07-2007)
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| 650 |
|
7 |
|a CADENA ALIMENTARIA
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| 650 |
|
7 |
|a INDUSTRIA ALIMENTARIA
|
| 650 |
|
7 |
|a MAIZ
|
| 650 |
|
7 |
|a FRIJOL
|
| 650 |
|
7 |
|a MERCADEO
|
| 650 |
|
7 |
|a TECNOLOGIA DE POSTCOSECHA
|
| 650 |
|
7 |
|a TECNOLOGIAS
|
| 650 |
|
7 |
|a PRECIOS DE MERCADO
|
| 650 |
|
7 |
|a PRODUCTOS
|
| 650 |
|
7 |
|a PROCESAMIENTO
|
| 650 |
|
7 |
|a AMERICA CENTRAL
|
| 856 |
|
|
|u https://cenida.una.edu.ni/relectronicos/RENE21F398.pdf
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| 942 |
|
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p RE0089/07
|o RE N E21 F398
|