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01291nam a2200457 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q02
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| 911 |
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|a MS
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| 978 |
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|a EMF
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| 979 |
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|a 27-10-2008
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| 980 |
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|a MDR
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| 981 |
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|a 18/05-2009
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| 991 |
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|a TEXTO
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| 991 |
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|a maio2
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| 020 |
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|a ISBN 978-968-24-7875-8
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| 035 |
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|a 028371
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| 041 |
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|a spa
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| 092 |
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|a Q02 M612 2007
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| 100 |
1 |
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|a Meyer, M.R.
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| 700 |
1 |
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|a Paltrinieri, G.
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| 245 |
1 |
0 |
|a Elaboracion de frutas y hortalizas
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| 250 |
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|a 3. ed.
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| 260 |
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|a Mexico (Mexico) :
|b Trillas,
|c 2007
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| 264 |
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|a Mexico (Mexico) :
|b Trillas,
|c 2007
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| 300 |
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|a 131 p.
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| 490 |
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|a Manuales para Educacion Agropecuaria (Mexico) ;
|v Insdustrias rurales
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| 500 |
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|a Ilus.; 9 ref.
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| 650 |
|
7 |
|a FRUTAS
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| 650 |
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7 |
|a HORTALIZAS
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| 650 |
|
7 |
|a INDUSTRIA
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| 650 |
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7 |
|a COMERCIO
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| 650 |
|
7 |
|a MATERIAS PRIMAS
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| 650 |
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7 |
|a ENVASADO
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| 650 |
|
7 |
|a PRODUCTOS CONGELADOS
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1123/08c01
|o Q02 M612 2007
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1124/08c02
|o Q02 M612 2007
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0773/09c03
|o Q02 M612 2007
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0774/09c04
|o Q02 M612 2007
|
| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0775/09c05
|o Q02 M612 2007
|