|
|
|
|
| LEADER |
01297nam a2200481 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a Q02
|
| 911 |
|
|
|a MS
|
| 978 |
|
|
|a RSM
|
| 979 |
|
|
|a 21-09-2009
|
| 980 |
|
|
|a RVG
|
| 981 |
|
|
|a 24-09-2009
|
| 991 |
|
|
|a DVD
|
| 991 |
|
|
|a RS1
|
| 991 |
|
|
|a ACTUALIZADO
|
| 991 |
|
|
|a 240909
|
| 035 |
|
|
|a 029361
|
| 041 |
|
|
|a spa
|
| 092 |
|
|
|a DVD Q02 F981qu
|
| 100 |
1 |
|
|a Piñeros, L.
|
| 700 |
1 |
|
|a Muñoz, L.C.
|
| 700 |
1 |
|
|a Barahona Charry, F.
|
| 700 |
1 |
|
|a Martinez, S.T.
|
| 700 |
1 |
|
|a Olaya E, J.J.
|
| 700 |
1 |
|
|a Gonzalez P, H.
|
| 245 |
1 |
0 |
|a Quesillo
|
| 260 |
|
|
|a Bogota (Colombia) :
|b ,
|c 2005
|
| 264 |
|
|
|a Bogota (Colombia) :
|b ,
|c 2005
|
| 300 |
|
|
|a DVD : 24:35 min.
|
| 490 |
|
|
|a Videoteca del campo (Colombia) ;
|v Granja integral autosuficiente
|
| 500 |
|
|
|a Ilus.
|
| 650 |
|
7 |
|a TECNOLOGIA DE LOS ALIMENTOS
|
| 650 |
|
7 |
|a PRODUCTOS LACTEOS
|
| 650 |
|
7 |
|a FABRICACION DEL QUESO
|
| 650 |
|
7 |
|a PRODUCTOS PROCESADOS
|
| 650 |
|
7 |
|a QUESO ELABORADO
|
| 650 |
|
7 |
|a COCCION
|
| 650 |
|
7 |
|a CONTROL DE CALIDAD
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p DVD0030/09c01
|o DVD Q02 F981qu
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p DVD0031/09c02
|o DVD Q02 F981qu
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p DVD0056/09c03
|o DVD Q02 F981qu
|