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| LEADER |
01191nam a2200421 i 4500 |
| 007 |
ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E14
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| 911 |
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|a M
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| 900 |
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|a María Dolores Rodríguez
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| 978 |
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|a EMF
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| 979 |
|
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|a 29-09-2009
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| 980 |
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|a MDR
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| 981 |
|
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|a 20/08/2018
|
| 991 |
|
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|a DOC
|
| 991 |
|
|
|a loren2a
|
| 035 |
|
|
|a 029436
|
| 041 |
|
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|a spa
|
| 092 |
|
|
|a N E14 L296
|
| 100 |
1 |
|
|a Lanuza, D.
|
| 245 |
1 |
0 |
|a Indicadores de desarrollo sostenible de la gestion empresarial: Serie I: Sector lacteo, planificacion, pesca, bebidas, frutas y vegetales y ceramica de barro
|
| 260 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2008
|
| 264 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2008
|
| 300 |
|
|
|a 119 p.
|
| 500 |
|
|
|a Ilus.; 18 ref.
|
| 650 |
|
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|a INDICADORES DE DESARROLLO
|
| 650 |
|
7 |
|a SOSTENIBILIDAD
|
| 650 |
|
7 |
|a GESTION
|
| 650 |
|
7 |
|a PRODUCTOS LACTEOS
|
| 650 |
|
7 |
|a PLANIFICACION
|
| 650 |
|
7 |
|a PESCA
|
| 650 |
|
7 |
|a BEBIDAS
|
| 650 |
|
7 |
|a FRUTAS
|
| 650 |
|
7 |
|a CERAMICA
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0355/09c01
|o N E14 L296
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0669/09c02
|o N E14 L296
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| 952 |
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|a 01
|b 01
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|c CG
|y BK
|p D0410/18c03
|o N E14 L296
|