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00895nam a2200337 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L70
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| 911 |
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|a MS
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| 978 |
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|a emf
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| 979 |
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|a 29-09-2009
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| 991 |
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|a TEXTO
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| 991 |
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|a em3
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| 020 |
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|a ISBN 978-92-5-106213-5
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| 035 |
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|a 029443
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| 041 |
|
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|a eng
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| 092 |
|
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|a L70 O68r
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| 110 |
1 |
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|a FAO, Rome (Italy)
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| 245 |
1 |
0 |
|a Residues evaluation of certain veterinary drugs: Joint FAO/WHO expert committee on food additives
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| 260 |
|
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|a Rome (Italy) :
|b ,
|c 2009
|
| 264 |
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|a Rome (Italy) :
|b ,
|c 2009
|
| 300 |
|
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|a 296 p.
|
| 490 |
|
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|a JECFA Monographs (FAO)
|
| 500 |
|
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|a Ilus.; Ref. p. 270-279
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| 650 |
|
7 |
|a MEDICINA VETERINARIA
|
| 650 |
|
7 |
|a ADITIVOS ALIMENTARIOS
|
| 650 |
|
7 |
|a PRODUCCION ANIMAL
|
| 650 |
|
7 |
|a ALIMENTOS
|
| 650 |
|
7 |
|a SALUD
|
| 942 |
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|c BK
|2 agris
|
| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1480/09
|o L70 O68r
|