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01538nam a2200481 i 4500 |
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ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E14
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| 911 |
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|a M
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| 978 |
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|a EMF
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| 979 |
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|a 19-04-2010
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| 980 |
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|a EMF
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| 981 |
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|a 06-12-2012
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| 991 |
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|a DOC
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| 991 |
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|a TESIS
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| 991 |
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|a UNA
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| 991 |
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|a FDR
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| 991 |
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|a ENLINEA
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| 035 |
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|a 030270
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| 041 |
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|a spa
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| 092 |
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|a T N E14 S211
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| 100 |
1 |
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|a Sanchez Delgado, B.P.
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| 700 |
1 |
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|a Sobalvarro Briceño, L.S.
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| 700 |
1 |
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|a Guzman Guillen, F.E. Asesor
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| 700 |
1 |
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|a Pineda Rizo, O. Asesor
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| 245 |
1 |
0 |
|a Factores que inciden en la adopcion de tecnicas de conservacion de suelo y agua para la produccion de granos basicos en la comunidad "Los Pochotillos", San Francisco Libre, Nicaragua 2001-2007
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| 260 |
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|a Managua (Nicaragua) :
|b ,
|c 2009
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| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 2009
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| 300 |
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|a 63 p.
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| 500 |
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|a Ilus.; Ref. p.41-43. Contiene CD con registro CD0084/10 y misma clasificacion
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| 520 |
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|a Sumarios (Es, En)
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| 502 |
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|a Tesis (Lic Agr Neg)
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| 650 |
|
7 |
|a CONSERVACION DE SUELOS
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| 650 |
|
7 |
|a CONSERVACION DE AGUAS
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| 650 |
|
7 |
|a ADOPCION DE INNOVACIONES
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| 650 |
|
7 |
|a GRANOS
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| 650 |
|
7 |
|a PRODUCCION ALIMENTARIA
|
| 653 |
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|a GRANOS BASICOS
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| 856 |
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|u https://cenida.una.edu.ni/Tesis/tne14s211.pdf
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| 942 |
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0154/10c01
|o T N E14 S211
|
| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0155/10c02
|o T N E14 S211
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p CD0084/10
|o T N E14 S211
|