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01014nam a2200361 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q03
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| 908 |
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|a M11
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| 911 |
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|a MS
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| 978 |
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|a RSM
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| 979 |
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|a 04-10-2011
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| 991 |
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|a TEXTO
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| 991 |
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|a R3009111-4
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| 020 |
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|a ISBN 978-92-5-106553-2
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| 035 |
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|a 031756
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| 041 |
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|a eng
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| 092 |
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|a Q03 O68we
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| 110 |
1 |
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|a FAO, Roma (Italia)
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| 245 |
1 |
0 |
|a Report of the FAO expert worshop on the application of biosecurity measures to control Salmonella contamination in sustainable aquaculture.Mangalore, India, 19-21 Jan 2010
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2011
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| 264 |
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|a Roma (Italia) :
|b ,
|c 2011
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| 300 |
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|a 39 p.
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| 490 |
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|a Fisheries and aquaculture report (FAO)
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| 500 |
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|a Ilus.
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| 650 |
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7 |
|a SALMONELLA
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| 650 |
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7 |
|a TOXICOLOGIA
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| 650 |
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7 |
|a ALIMENTOS
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| 650 |
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7 |
|a PESCADO
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| 650 |
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7 |
|a PRODUCTOS PESQUEROS
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| 650 |
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7 |
|a SOSTENIBILIDAD
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0580/11
|o Q03 O68we
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