|
|
|
|
| LEADER |
00990nam a2200349 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a M11
|
| 911 |
|
|
|a MS
|
| 978 |
|
|
|a MF
|
| 979 |
|
|
|a 17-06-2013
|
| 991 |
|
|
|a TEXTO
|
| 991 |
|
|
|a MDF140613
|
| 020 |
|
|
|a ISBN: 978-92-5-107351-3
|
| 035 |
|
|
|a 034317
|
| 041 |
|
|
|a eng
|
| 092 |
|
|
|a M11 O68rew
|
| 110 |
1 |
|
|a FAO, Roma (Italia)
|
| 245 |
1 |
0 |
|a Report of the expert workshop on greenhouse gas emiáions strategies and methods in seafood Rome, 23-25 January 2012
|
| 260 |
|
|
|a Roma (Italia) :
|b ,
|c 2012
|
| 264 |
|
|
|a Roma (Italia) :
|b ,
|c 2012
|
| 300 |
|
|
|a 117 p.
|
| 490 |
|
|
|a Fisheries and Aquaculture (FAO)
|
| 500 |
|
|
|a Ilus; 120 ref
|
| 650 |
|
7 |
|a PRODUCION PESQUERA
|
| 650 |
|
7 |
|a ANALISIS DEL CICLO DE DURACION
|
| 650 |
|
7 |
|a EMISION
|
| 650 |
|
7 |
|a GASES DE EFECTO INVERNADERO
|
| 650 |
|
7 |
|a ESTRATEGIA DE DESARROLLO RURAL
|
| 653 |
|
|
|a TALLER
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0796/13
|o M11 O68rew
|