Seasonal variations of rosmarinic and carnosic acids in rosemary extracts. Analysis of their in vitro antiradical activity
(Es, En)
| Autor principal: | |
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| Formato: | Libro |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00890nam a2200301 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 907 | |a F60 | ||
| 911 | |a AS | ||
| 978 | |a FMR | ||
| 979 | |a 23-02-2005 | ||
| 991 | |a PP | ||
| 991 | |a FMR/FEB/05 | ||
| 035 | |a 042195 | ||
| 041 | |a spa | ||
| 092 | |a PP F60 L953 | ||
| 100 | 1 | |a Luis, J.C.=700 1 |a Johnson, C.B. | |
| 245 | 0 | 0 | |a Seasonal variations of rosmarinic and carnosic acids in rosemary extracts. Analysis of their in vitro antiradical activity |
| 773 | 0 | # | |k Spanish Journal of Agricultural Research (España) |g Revista de Investigacion Agraria |z IáN 1695-971X |z IáN 1695-971X |g v. 3(1) p.106-112 |
| 500 | |a ilus., 18 ref. | ||
| 520 | |a (Es, En) | ||
| 650 | 7 | |a ROMERO | |
| 650 | 7 | |a COMPOSICION QUIMICA | |
| 650 | 7 | |a ACIDOS FENOLICOS | |
| 650 | 7 | |a ANTIOXIDANTES | |
| 650 | 7 | |a DITERPENOS | |
| 650 | 7 | |a ESPAÑA | |
| 942 | |c BK |2 agris | ||