Changes in proteins and starch granule size distribution during grain filling of triticale
(Es, En)
Autor principal: | |
---|---|
Otros Autores: | , , |
Formato: | Libro |
Lenguaje: | Spanish |
Materias: |
LEADER | 00890nam a2200337 i 4500 | ||
---|---|---|---|
007 | ta | ||
040 | |a Universidad Nacional Agraria |b spa | ||
907 | |a F61 | ||
911 | |a AS | ||
978 | |a FMR | ||
979 | |a 23-02-2005 | ||
991 | |a PP | ||
991 | |a FMR/FEB/05 | ||
035 | |a 042417 | ||
041 | |a spa | ||
092 | |a PP F61 P438 | ||
100 | 1 | |a Perez, G.T.=700 1 |a Ribotta, P.D. | |
700 | 1 | |a Aguirre, A.V. | |
700 | 1 | |a Rubiolo, O.J. | |
700 | 1 | |a Leon, A.E. | |
245 | 0 | 0 | |a Changes in proteins and starch granule size distribution during grain filling of triticale |
773 | 0 | # | |k AgriScientia (Argentina) |z IáN 0327-6244 |z IáN 0327-6244 |g v. 21(1/2) p.13-21 |
500 | |a ilus., 36 ref. | ||
520 | |a (Es, En) | ||
650 | 7 | |a TRITICOSECALE | |
650 | 7 | |a GRANULOS | |
650 | 7 | |a ALMIDON | |
650 | 7 | |a SINTESIS DE PROTEINAS | |
650 | 7 | |a ARGENTINA | |
653 | |a LLENADO DE GRANO | ||
942 | |c BK |2 agris |