Nutritional evaluation of protein foods / Edited by Peter L. Pellett and Vernon R. Young
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| Formato: | Libro |
| Lenguaje: | Undetermined |
| Publicado: |
Cambridge, Massachusetts. The United Nations University
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| Materias: |
| LEADER | 00483nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 240709s9999||||xx |||||||||||||| ||und|| | ||
| 040 | |a Sistema de Bibliotecas de UNAN-LEON | ||
| 100 | |a Pellett, Peter L. | ||
| 245 | 0 | |b Nutritional evaluation of protein foods / Edited by Peter L. Pellett and Vernon R. Young | |
| 260 | |a Cambridge, Massachusetts. The United Nations University | ||
| 300 | |a xiii, 154 páginas | ||
| 650 | |a 1. EVALUACIÓN NUTRICIONAL | ||
| 700 | |a I. Young, Vernon R. | ||
| 999 | |c 7281 | ||